Not only did we have a White Christmas! We had a smoked turkey for dinner.
They have nothing to do with each other. I know that.
I mixed some butter, sage, oregano, rosemary, garlic and salt etc together and rubbed the glob under the skin of the turkey and all over the skin.
Seven hours in the smoker and viola! Dinner is served. We also made fresh cranberry sauce, green beans, mashed potatoes and gravy. NO rolls (dammit) or Michelle’s kick ass stuffing (dammit, dammit, DAMMIT). It was still good. Our stomachs will attest to it under oath.
Oh, and Michelle (and I) made baklava (our first time)….must say, it is fucking good!